A bag of dick’s, delicious.
Definitely Dick’s.
Twenty years ago I lived across the street from Dick’s on Broadway. So many late nights ended with stumbling a few yards for a greasy bag of Dick’s. Interestingly enough, my former residence is now the Capitol Hill light rail station. But thank the good lord Dick’s is still there.
In N Out
Ah yes, I too desire wet dog shit. I’d rather eat an AM/PM burger.
In n out was easily the most disappointing experience for me, I ended up enjoying shake shack much more.
These days, I’m really trying for there not to be.
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I don’t remember the last time I had a fast food burger. And I would like to keep it that way. Thank you.
You know you want to
The kebab shop down the road makes burgers too and they’re better than everything I’ve had from one of the large chains while still distinctly feeling like junk food.
Is it that they spice the patties or something else? What’s the liklihood their burgers are mixed meat? Like maybe goat + beef?
Very low. Goat meat is expensive.
The habit
Santa Barbara Style please!
BK Impossible with no mayo
If I have to pick a burger, then same! But if we’re talking vegan fast food options than my first choice is always gonna be fresco style burritos at 🌮 🔔
I miss the fiesta veggie burrito so much
i had no idea there was a dairy free taco hell option, ty for bringing this to my awareness!
West coast dude that has visited all over the US. I’ve had BK/McD’s, Whataburger, Jack in the box, In-N-Out, Carl’s Jr, Smashburger, Sonic, Shake Shack, White Castle, Five Guys, A&W, and maybe a couple more I’ve forgotten. Best for me, hands down:
Culver’s butter burger with cheese and everything on it.
Culver’s is the answer.
Five Guys is the only one I would be okay with. McDonalds is probably the worse, followed by wendys being 2nd worst. BurgerKing is… um… its like good for like your first try, then subsequent times it taste worse and worse each time you got there.
I don’t eat a lot of burgers so I probably don’t know what a “good” burger taste like, I grew up in an Asian household so I don’t exactly eat a lot of “western” food for the most of my life (like… relatively speaking, in comparison to the rest of the US).
Double teen burger from A&W.
Has enough meat with the double patty, and has all the toppings like onion, pickle, tomatoes, lettuce, cheese, etc.
You have to specify A&W Canada. The US doesn’t have Teen burgers and they’re generally inferior.
Nando’s’ double cheese and bacon burger with added pineapple and hot basting
None of them? I find it’s worth the extra $2 to go somewhere local or “fast casual”. Places like McDonalds , Wendy’s, and Burger King are overpriced garbage these days.
Also it doesn’t take much longer to make a burger at home. I get that cleanup can take some time, and a lot of folks are averse to deep frying at home. But if I want a burger and fries, nine times out of ten I’m going to make it myself.
I’m also a line cook so I probably enjoy cooking more than most folks
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There’s something about McDonald’s paper thin patties, greasy buns, and rehydrated onions that really hits the spot
I think there is a window of perfection for peak enjoyment. Your description is spot on. It’s purely a McD’s sensory experience.
Ya I don’t know what it is, but even walking past a McDonald’s and sniffing their unique brand of grease will get my mouth watering. They must put a little heroin or something in there.
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Oh I am being very genuine. I used to look forward to night classes in uni because I would ritualistically get 2 Mcdoubles dressed like macs on the way home.
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ABDL?
Best I’ve cooked: Oklahoma onion burgers
Best I’ve bought: green chilli burger from Meat Liquor Covent Garden though sadly they don’t seem to have that location any more and the green chilli burger is no longer on their menu!
I’ve always preferred smashing my burgers over a bed of onions and today I learned it has a name
They’re so good, so flavourful. Love them.
